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Picked at their prime, right from the vine.

Our California grapes reach their prime in August and September, benefiting from a perfect blend of sunlight, soil, and water. By allowing the grapes to ripen a little longer on the vine, our growers enhance their unique flavor. This results in grapes that are deliciously sweet and ready to enjoy right away.

Red seedless grapes.

Red grapes have a sweet, juicy flavor.

White seedless grapes.

White grapes have a crisp, refreshing taste with a delicate sweetness.

Grapery Gum Drop® grapes.

Gum Drop grapes taste like candy gummies—very sweet and flavorful. Grown by Grapery Farms.

Tips.

  • Store grapes in a ventilated bag in the refrigerator for three days to one week.
  • Wait to wash grapes until you’re ready to eat them.
  • Freeze grapes to use as ice cubes or to eat as a cool, refreshing treat.
  • Add a little sweetness to your salad with a handful of grapes.

Grapes are rich in vitamin K. A 3/4-cup (126 g) serving of grapes provides about 90 calories and the following:

Total Fat: 0 g/0% DV
Sodium: 15 mg/1% DV
Potassium: 240 mg/7% DV
Carbohydrates: 23 g/8% DV
Fiber: 1 g/4% DV
Sugars: 20 g
Protein: 0 g
Vitamin A: 0% DV
Vitamin C: 2% DV
Calcium: 2% DV
Iron: 0% DV
Vitamin K: 25% DV

Percent Daily Values (% DV) based on a 2,000-calorie diet.

Recipes.