Recipes
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Ingredients
- 3 thin cucumber slices
- 1 lemon wedge
- 1 oz honey syrup (equal parts honey and water)
- 1 ¼ oz bourbon
- 1 oz club soda
- Lemon wedge and cucumber slice, for garnish
Steps
- Muddle cucumber, lemon wedge, and honey syrup in cocktail shaker.
- Add bourbon and ice. Shake well; strain into an ice-filled rocks glass.
- Top with club soda. Garnish with a lemon wedge and cucumber slice.
Other Preparation Methods
Give it some zing.
Substitute ginger ale for the club soda.
Make it for a crowd.
Make 6 servings by placing in a pitcher: 18 cucumber slices, 6 lemon wedges, 6 oz honey syrup, 7 ½ oz bourbon, and 6 oz club soda; stir well.
Food pairing:
Serve with Beer Bratwurst with Peppers and Onions and add some fresh, crunchy Publix Deli Coleslaw.