Recipes
Shopping list
Ingredients
- 2 teaspoons fresh mint leaves
- 3 limes for zest/juice
- ½ cup condensed milk
- 16 oz fresh strawberries
- 1 lb fresh-cut fruit salad
Steps
- Chop mint; place in large salad bowl. Zest limes (6 teaspoons), then juice (6 tablespoons). Add zest, juice, and milk to mint; whisk until smooth.
- Cut strawberries in half. Stir strawberries and fruit salad into milk mixture; chill until ready to serve.
Amount per ⅙ recipe serving: Calories 140, Total Fat 2.5g, Sat Fat 1.5g, Trans Fat 0g, Chol 10mg, Sodium 40mg, Total Carb 28g, Fiber 2g, Sugars 24g, Protein 3g, Calc 8%, Vitamin A 0%, Vitamin C 0%, Iron 6%