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Mixed Berries Rice Pudding
Recipes
Mixed Berries Rice Pudding
4 servings
10 minutes total (Active 10 minutes)

Ingredients

  • 1 (12-ounce) bag frozen mixed berries
  • 2 tablespoons sugar
  • 1 tablespoon cornstarch
  • 1 (22-ounce) package rice pudding
  • pressurized whipped cream (optional)

Steps

    1. Place berries, sugar and cornstarch in microwave-safe bowl. Stir together, cover and microwave on high 3 minutes.
    2. Divide pudding evenly and place in dessert dishes.
    3. Stir berry mixture; divide over pudding, top with whipped cream and serve.