Recipes
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Ingredients
- Cooking spray
- 12 oz baby gold potatoes
- 2 tablespoons water
- ¼ cup unsalted butter
- 1 lemon, for juice
- ½ teaspoon seasoned (or kosher) salt
Steps
- Preheat oven to 450°F. Coat baking sheet with spray. Cut potatoes in half; place in microwave-safe bowl with water.
- Cover potatoes and microwave on HIGH 7–8 minutes until tender. Cut butter into small pieces.
- Drain potatoes. Squeeze juice of lemon over potatoes; stir in butter and salt. Spread potatoes in single layer on baking sheet; bake 10–12 minutes, stirring occasionally, until golden. Serve.
Amount per ¼ recipe serving: Calories 170, Total Fat 12g, Sat Fat 7g, Trans Fat 0g, Chol 30mg, Sodium 200mg, Total Carb 16g, Fiber 2g, Total Sugar 1g, (Incl. 0g Added Sugars), Protein 2g, Vitamin D 0%, Calc 6%, Iron 6%, Potassium 0%
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