Recipes
Key Lime-Ginger Mule Mocktail
4 servings
30 minutes total
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Ingredients
- 2 tablespoons water
- 6 tablespoons Key Lime juice
- ½ cup sugar
- 2 tablespoons ginger spice paste
- 1 lime, for wedges
- 24 oz ginger ale, chilled
- 4 sprigs fresh mint, divided
- Cubed ice
Steps
- Place water, lime juice, sugar, and ginger paste in small saucepan on medium. Bring to a simmer; simmer 2–3 minutes or until sugar has dissolved. Remove from heat. Let stand 5 minutes, strain, and allow to cool completely.
- Cut lime into 4 wedges. Fill 4 mugs with ice. Divide ginger syrup evenly among mugs and top with ginger ale; stir gently. Garnish with lime wedges and mint sprigs.
Amount per ¼ recipe serving: Calories 170, Total Fat 0g, Sat Fat 0g, Trans Fat 0g, Chol 0mg, Sodium 115mg, Total Carb 45g, Fiber 0g, Sugars 44g, Protein 0g, Calc 0%, Vitamin A 0%, Vitamin C 0%, Iron 0%