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Ingredients
- 16 oz frozen crinkle-cut french fries
- 1 teaspoon seasoned salt
Steps
- Preheat oven to 450°F. Spread fries in single layer on baking sheet; sprinkle with seasoned salt.
- Bake 17–20 minutes, flipping halfway through cook time, until golden and crisp. Serve.
If fruits and vegetables are part of this recipe, be sure to wash thoroughly.
Amount per ⅙ recipe serving: Calories 100, Total Fat 4.5g, Sat Fat 0g, Trans Fat 0g, Chol 0mg, Sodium 560mg, Total Carb 15g, Fiber 1g, Total Sugar 0g, (Incl. 0g Added Sugars), Protein 1g, Vitamin D 0%, Calc 0%, Iron 0%, Potassium 4%
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