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Easy Buffalo-Style Chicken Pizza
Recipes
Easy Buffalo-Style Chicken Pizza
8 servings
40 minutes total (Active 10 minutes)
Ingredients
  • 1 lb Bakery fresh pizza dough
  • ¼ cup flour
  • 2 cups shredded mozzarella cheese, divided
  • 1 ½ cups Deli buffalo chicken dip
Prep
    • Remove dough from refrigerator and let stand one hour (do not remove from bag until stand time completed).
Steps
  1. Preheat oven to 400°F. Flour hands lightly and pat dough evenly into lightly greased or nonstick pizza pan. (Or turn dough out onto a lightly floured surface and roll to desired thinness.)
  2. Spread 1 cup cheese over dough. Top with dip; spread evenly over crust. Finish with remaining 1 cup cheese.
  3. Bake 18–25 minutes or until thoroughly heated. Let stand 5 minutes; slice and serve.

Amount per ⅛ recipe serving: Calories 290, Total Fat 11g, Sat Fat 4.5g, Chol 40mg, Sodium 910mg, Total Carb 27g, Sugars 2g, Protein 17g, Calc 15%, Vitamin A 4%, Iron 10%