Recipes
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Ingredients
- ½ lime, for juice
- 1 ½ oz rum
- 1 teaspoon powdered (or superfine) sugar
- Lime twist (optional for garnish)
Steps
- Juice lime (½ oz). Fill cocktail shaker with ice; add all ingredients (except garnish).
- Shake well; strain into a cocktail glass.
- Garnish with lime twist, if desired.
Other Preparation Methods
Make it frozen.
Put 1 cup ice in blender; add 2 oz rum, sugar, and lime juice. Blend on low 5 seconds, then blend on high until firm. Pour into a highball glass and top with a cherry.
Sweeten with strawberries.
Follow the frozen recipe above, adding 2–3 whole strawberries or ¼ cup fresh or frozen diced strawberries.
Food pairing:
Serve with tortilla chips and fresh Pico de Gallo.
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