Recipes
Barbecue Chicken Flatbread
4 servings
20 minutes total
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Ingredients
- 1 Deli rotisserie chicken
- ½ cup fresh cilantro
- 1 (15-oz) package flatbread pizza crusts
- 8 tablespoons barbecue sauce
- 2 cups shredded Mexican cheese blend
Steps
- Preheat oven to 425°F. Shred chicken (3 cups). Chop cilantro. Combine chicken and cilantro.
- Place flatbreads on baking sheet. Spread 4 tablespoons sauce on each flatbread; top with 1 ½ cups chicken mixture, then 1 cup cheese. Bake 8–10 minutes or until golden and crispy. Slice flatbreads; serve.
Amount per ¼ recipe serving: Calories 780, Total Fat 42g, Sat Fat 15g, Trans Fat 0g, Chol 140mg, Sodium 1520mg, Total Carb 59g, Fiber 8g, Sugars 4g, Protein 45g, Calc 60%, Vitamin A 20%, Vitamin C 110%, Iron 20%