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Apples with Almond Butter Dip
Recipes

Apples with Almond Butter Dip

4 servings

35 minutes total

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    Instructions

    Ingredients

    • 1 medium banana
    • 1 cup nonfat plain Greek yogurt
    • 3 tablespoons smooth almond butter
    • ¼ teaspoon ground cinnamon
    • 1 (14 oz) package apple slices

    Steps

      1. Place all ingredients (except apples) in food processor bowl; process 1–2 minutes until smooth and blended.
      2. Chill dip for 30 minutes. Serve with apple slices.

    Nutritional information

    Amount per ¼ recipe serving: Calories 180, Total Fat 6g, Sat Fat 0.5g, Trans Fat 0g, Chol 5mg, Sodium 60mg, Total Carb 25g, Fiber 3g, Sugars 16g, Protein 8g, Calc 10%, Vitamin A 0%, Vitamin C 0%, Iron 6%

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