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Committed to sustainability.

Our Seafood department is teeming with an abundance of quality, freshness, and variety. It’s only possible through the close partnerships we’ve maintained with our farmers and suppliers over the last nine decades.

Two workers wearing life vests, pants, and boots stand on a network of floating scaffolding and nets in the Columbia River Gorge beneath partly cloudy skies that cast shadows upon the landscape.

Pacific Seafood

Portland, Oregon

We carry Pacific Seafood in our fresh cases and on our freezer shelves because of their focus on high-quality products and people. With more than 3,000 team members across 41 facilities in 11 states, this trusted partner has been family owned since its founding in 1941. From fishing to processing to distribution, Pacific Seafood is dedicated to offering a fresh and sustainable selection.