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Yoki Bread Mix, Cheesy
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Product details
Artificial flavored. The more you thrash, the better your bread will grow! If your prefer, use planetary mixer. Place the contents of the package with the eggs and water, regulate at minimum speed, and turn on. Increase the speed as the liquid is being absorbed by the dough.
Additional info
Preparation instructions: 1. Place the content of the package in a medium-sized bowl and add 1/2 cup of cold water (100 ml) and 2 medium eggs (100 g). 2. Mix well until all liquids is absorbed. Thrash the dough for about 3 minutes or until it becomes smooth and homogeneous. 3. Make balls with the dough and place them on a baking sheet leaving space between them so they do not stick together. 4. Bake the balls for about 40 minutes, or until they are golden. Total time: 3 minutes. This product can not be baked in microwave oven. The balls must be made soon after the dough is soaked. Important Tip: To freeze, model the balls according to preparation instruction. Put them in a pan and take to the freezer at - 18 degrees C. Keep in a dry and fresh place.