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Vermont Creamery Creme Fraiche, French-Style
Vermont Creamery Creme Fraiche, French-Style
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Product details Estd 1984. Cultured cream. Consciously crafted. Creme fraiche is a thick, cultured cream with a nutty flavor. Use a dollop in soups and sauces or sweeten and top desserts. Crafted with milk from cows not treated with rBST. No significant difference has been shown between milk derived from rBST-treated and non-rBST treated cows. Peel to recycle. Certified B Corporation.
Additional info
Keep refrigerated.