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The Good Bean Beans, Mexicali Seasoned, Medium Spice
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Product details
The Good Bean's Mexicali Seasoned Beans™ are inspired by the bold fusion of Mexican & American flavors from Baja California, Mexico. We slow-cook black beans with savory Mexicali spices like chili, cumin, jalapeño, and garlic, and add corn, red bell peppers, and onions to take you on a culinary adventure to the Mexicali Valley. And, as always, our food is packed with protein & fiber, and is gluten-free. Serve with rice or tortillas for a complete meal in minutes!
Additional info
Heating Instructions: Stove Top: Boil unopened pouch in water for 5 minutes. Microwave: Tear pouch open halfway, heat on high for 90 seconds. Caution: Pouch will be hot! Pick up & hold from sides after heating. Do not use on oven. Refrigerate after opening. Do not consume if pouch is leaking or swollen. Serve with rice or tortillas for a complete meal in minutes!