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Spring Valley Beef Franks, Wrapped in Puff Pastry, Cocktail
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Product details
The ultimate Hors d'oeuvre, just bake & serve! Ready to cook. Classically spiced beef franks!
Additional info
Cooking Directions: Preheat oven. Remove frozen Beef Franks from packaging and place seam side down on a flat baking sheet. Allow for 1/2 inch of open space around each Beef Frank to allow product to rise as baking. Bake using guidelines until pastry is golden brown and a minimum internal temperature of 165 degrees F is reached Serve heated. Type: Gas Oven; Time: 15-20 mins; Temp: 425 degrees F; Note: Bake on top rack whenever possible. Type: Electric Oven; Time: 15-20 mins; Temp: 400 degrees F; Note: While baking keep pan as far away from heating element as possible. Type: Convection Oven; Time: 15 mins; Temp: 400 degrees F. Note: Equipment temperatures may vary. Adjust timing & settings based on experience with your appliances. Keep frozen. Important: Keep frozen until ready to use. Do not refreeze.