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Spa Valley Sauvignon Blanc, Marlborough, 2009
Spa Valley Sauvignon Blanc, Marlborough, 2009
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Product details After picking and gently pressing, each vineyard parcel was tank fermented using selected yeast strains. Following fermentation the wines were aged on yeast lees for several months prior to blending and bottling. The bouquet exhibits lifted aromas of passionfruit and citrus, leading to tropical fruit flavours. Initial fruit sweetness is balanced by fine acidity, leaving a mouth-watering, crisp finish. 13.0% alc/vol. Wine of New Zealand.

Warning

Contains sulfites. Government Warning: (1) According to the surgeon general, women should not drink alcoholic beverages during pregnancy because of the risk of birth defects. (2) Consumption of alcoholic beverages impairs your ability to drive a car or operate machinery, and may cause healthy problems.