This is the main content.
Smithfield Andouille Sausage, Spicy, Hickory Smoked
Smithfield Andouille Sausage, Spicy, Hickory Smoked
{{ slotProps.actionTitle }}
Product details Made with pork and turkey. Natural casing locks in juicy flavor & snap! US inspected and passed by Department of Agriculture. Gluten free. Fully cooked. Easy open. www.smithfield.com. 855-411-Pork (7675).
Additional info
Heat & serve. Keep refrigerated. Once opened, use within 7 days. Heating Instructions (For best flavor, cook or freeze before use by date): Cut sausage into 4- to 6-inch portions. Cook sausages until steaming hot. Cooking times are estimates and may vary slightly. Stovetop: Place sausages pieces in skillet over medium-high heat. Cook 5 to 7 minutes, turning frequently to brown evenly. Reduce heat to low. Add 1/2 cup water. Cover and cook 13 to 15 minutes. Grill: Place sausage pieces on preheated grill over medium heat. Grill 14 to 17 minutes, turning frequently. Microwave: Place sausage pieces in circular fashion on microwave-safe plate. Add 2 tablespoons water. Cover with plastic wrap; poke 2 or 3 holes in plastic to vent. Microwave on high (100% powder) 5 to 6 minutes. Turn sausage midway through cooking. Let stand, covered, 2 minutes before serving. Cooking times will vary depending on your microwave oven.