Ronzoni Large Shells, 16 oz, Non-GMO Pasta for Warm and Cold Dishes

1 lb (454 g)

Estimated price

Product details

Ronzoni Large Shells, also called conchiglie, are one of our most versatile, conch shell shaped pastas. Our Jumbo Shells are ideal for filling. Our Small Shells make for a higher noodle-to-sauce ratio. Our Large Shells dish up delight in entrees, oven bakes, cool pasta salads, and warm soups. Sauces settle into the pockets of Large Shells for flavorful decadence in every bite. Each 16 oz box contains up to eight servings so you can share your favorite pasta dish with more than a few of your favorite people. A delicious foundation to wholesome meals, Ronzoni pasta is low fat, sodium- and cholesterol-free, vegetarian, non-GMO, and made with no artificial colors or preservatives. So, dish up delicious. Serve up scrumptious. Create your next five-star recipe.For more than 100 years, we've been making pastas that fuel life and all its dynamics. Culinary odysseys. Cozy, one-pot comforts. A portal to the past--moments of love and laughter in each scrumptious bite. Rediscover favorite dishes. Ronzoni is America's pasta brand, for all the shapes of life. Enjoy!

Additional info

Cooking Instructions: Step 1: Select Number of Servings: 2 Servings: 1/4 box pasta; 1 qt. water; 1 tsp salt. 4; 1/2 box pasta; 2 qt. water; 2 tsp salt. 8; 1 box pasta; 4 qt. water; 1 tbsp salt. Step 2: Pick Our Time/Firmness: 10 Minutes: Al dente. 11 Minutes: Firm. 12 Minutes: Tender. Step 3: Cooking Directions: 1. Bring water to a rapid boil. Add salt for flavor (optional). 2. Add pasta and stir; return to rapid boil. 3. Cook uncovered 10-12 minutes, stirring occasionally. 4. Immediately drain in colander. Serve as desired. Storage: To keep cooked pasta fresh for later use, toss with a small amount of olive oil, and refrigerate. To open lift tab.