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Red's Breakfast Burrito, Meat Lovers
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Product details
Sausage, egg, cheese & bacon. 12 g protein per serving. 4 burritos 114 g per burrito. No antibiotics*. Cage free (a) eggs. Freshly baked Tortillas. Microwaveable. *Made with pork raised without antibiotics. (a) Birds never confined to cages while raising. U.S. inspected and passed by Department of Agriculture. www.redsallnatural.com. Paperboard packaging recyclable.
Additional info
Cook thoroughly. Cooking Instructions: Remove Burrito from wrapper and cook until internal temperature reaches 165 degrees F. Appliances vary: cooking times may need adjusting. Microwave (1000 watt) + Air Fryer (preferred method): Microwave on high for 30 seconds. Preheat air fryer to 330 degrees F. Place burrito seam side up and cook for 12 minutes. Air Fyer: Preheat air fryer to 350 degrees F. Place burrito seam side up and cook for 18 minutes. Conventional / Toaster Oven: Preheat oven to 350 degrees F. Place burrito on a spray coated baking sheet and cook for 25 minutes. Flip halfway through cooking. Microwave Oven (1000 watt): Place on a microwave-safe plat Cook on high for 45 seconds per side. Enjoy! Let sit for 1 minute. Caution: Contents are hot! Keep frozen.