You are about to leave publix.com and enter the Instacart site that they operate and control. Publix’s delivery and curbside pickup item prices are higher than item prices in physical store locations. Prices are based on data collected in store and are subject to delays and errors. Fees, tips & taxes may apply. Subject to terms & availability. Publix Liquors orders cannot be combined with grocery delivery. Drink Responsibly. Be 21. For prescription delivery, log in to your pharmacy account by using the Publix Pharmacy app or visiting rx.publix.com. Select “Delivery” from the drop-down menu and prepay for your prescriptions. On the confirmation page or within your email receipt, click “Schedule Delivery” to be directed to Instacart’s site.
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Publix Strawberries, Whole
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Defrost Directions: Room temperature: Pour desired amount on plate, spread evenly, and defrost for approximately 30 minutes until thawed. Refrigerator: Place unopened bag (or desired amount) in refrigerator for 8 hours or until thawed. Microwave: Defrost desired amount in microwave-safe container on defrost (30% power) for 1 to 2 minutes or until thawed. Microwave ovens vary; adjust times as needed. For best flavor and texture, serve fruit while still slightly frozen. Serving Suggestion: While still frozen, add to thicken smoothies. Use for homemade jelly or jam recipes. Puree with powdered sugar and lemon juice for a dessert sauce. Use to garnish your favorite tropical drink. Keep frozen. If thawed, do not refreeze. Defrost Directions: Room Temperature: Pour desired amount on plate, spread evenly, and defrost for approximately 30 minutes until thawed. Refrigerator: Place unopened bag (or desired amount) in refrigerator for 8 hours or until thawed. Microwave: Defrost desired amount in microwave-safe container on defrost (30% power) for 1 to 2 minutes or until thawed. Microwave ovens vary; adjust times as needed. For best flavor and texture, serve fruit while still slightly frozen. While still frozen, add to thicken smoothies. Use for homemade jelly or jam recipes. Puree with powdered sugar and lemon juice for a dessert sauce. Use to garnish your favorite tropical drink. Keep frozen. If thawed, do not refreeze.