This is the main content.
Publix Pizza, Pork-Cauliflower Sausage & Cranberry, Stone-Baked Crust
Publix Pizza, Pork-Cauliflower Sausage & Cranberry, Stone-Baked Crust
{{ slotProps.actionTitle }}
Product details Pork-cauliflower sausage, cranberries, kale, and honey creme fraiche sauce on a creme fraiche-infused ultra-thin crust. Contains bioengineered food ingredients Publix Guarantee: Complete satisfaction or your money back. US inspected and passed by Department of Agriculture. publix.com. Scan for more information.
Additional info
Cook fully before eating. Cooking Instructions: Oven Cooking Instructions: 1. Preheat oven to 400 degrees F. Remove pizza from all packaging. 2. Place pizza directly on center rack and bake 14-17 minutes or until cheese is melted and crust is golden brown. For proper food safety and quality, follow cooking instructions. Do not eat pizza without cooking. Your oven temperature may vary, so adjust baking time and temperature as necessary. Refrigerate or discard leftovers. The internal temperature of this pizza needs to reach 165 degrees F as measured by a food thermometer. Make sure your pizza is cooked thoroughly by checking the temperature in several spots. Keep frozen.