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Publix Premium Crab Cakes
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Product details
Made with real crab, ground red pepper, and garlic. Ready to cook. Publix Guarantee: Complete satisfaction or your money back. publix.com. Scan for more information. Responsibly Sourced (For more information, visit publix.com/seafood-sustainability.): Responsibly sourced crabmeat. Please recycle.
Additional info
Cook thoroughly. Cooking Instructions: Conventional Oven (Thawed): Preheat oven to 375 degrees F. Place crab cake on a lightly greased baking sheet. Bake 12-14 minutes on middle rack, turning halfway through, and until 165 degrees F. Let stand for 1 minute before serving. Stovetop (Thawed): Preheat saute pan on medium-high with 2 teaspoons oil. Place crab cake in pan; saute 5-6 minutes on each side and until 165 degrees F. Remove from pan. Let stand for 1 minute before serving. Keep frozen.