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Pillsbury Grands! Biscuits, Buttermilk, Flaky Layers
Pillsbury Grands! Biscuits, Buttermilk, Flaky Layers
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Product details Naturally & artificially flavored. Per Biscuit: 170 calories; 2.5 g sat fat (13% DV); 470 mg sodium (20% DV); 4 g total sugars (8% DV). Ingredients derived from a bioengineered source. Learn more at Ask.GeneralMills.com. Now more flaky layers. how2recycle.info. www.Pillsbury.com. Ask.GeneralMills.com. Questions? Save package and call 1-800-828-3291 www.Pillsbury.com. For recipes & more visit pillsbury.com. Download the app. Box Tops for Education: Scan your receipt earn cash for schools.
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Directions: Heat oven to 350 degrees F (or 325 degrees F for nonstick cookie sheet). Place biscuit 1 to 2 inches apart on ungreased cookie sheet. Bake 13 to 16 minutes or until golden brown. Keep dough refrigerated. For safe opening, point can ends away from you and others. Pop. Press spoon against seam. Peel in direction of arrow fully around the can. Start here. Best if used by date on can end.