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Pillsbury Grands! Biscuits, Flaky Layers, Butter Tastin'
Pillsbury Grands! Biscuits, Flaky Layers, Butter Tastin'
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Product details Butter Tastin natural & artificial butter flavor. Per Biscuit: 170 calories; 2.5 g sat fat (13% DV); 450 mg sodium (20% DV); 5 g total sugars. Ingredients derived from a bioengineered source. Learn more at Ask.GeneralMills.com. Flaky layers. www.Pillsbury.com. how2recycle.info. For recipes & more visit pillsbury.com. Questions? Save package and call 1-800-775-4777. www.Pillsbury.com. Download the app. Box Tops for Education: Scan your receipt. Earn cash for schools.
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Directions: Heat oven to 350 degrees F (or 325 degrees F for nonstick cookie sheet). Place biscuits 1 to 2 inches apart on ungreased cookie sheet. Bake 13 to 16 minutes or until golden brown. Do not eat raw biscuit dough. Keep dough refrigerated. Pop. Press spoon against seam. Peel in directions of arrow fully around the can. For safe opening, point can ends away from you and others. Best if used by date on can end.