Ore-Ida Extra Crispy Fast Food Fries French Fried Potatoes

Product details

French fried potatoes. Made from 100% real potatoes. Per Serving: 130 calories; 1 g sat fat (6% DV); 450 mg sodium (19% DV); less than 1 g total sugars. Gluten free. Potatoes done perfect. Since 1952. Win at mealtime with Ore-Ida. www.oreida.com. Scan here or call 1-800-892-2401 for more food information. The Ore-Ida Brand is committed to providing the highest quality products. We welcome your comments. Please have the package with you when you call. Phone us: 1-800-892-2401 Monday - Friday. Visit us online: www.oreida.com for delicious recipes. Write us: Kraft Heinz Foods, Consumer Affairs P.O. Box 57 Pittsburgh, PA 15230. Ore-Ida Extra Crispy Fast Food Fries make it easy to enjoy delicious fast food style fries at home. Crispy and golden, these Grade A fries are made from freshly peeled, American grown potatoes. These gluten free fries offer an extra crispy outside with a fluffy inside for the perfect blend of textures to make your next family meal a success. Toss these frozen fries on a baking sheet to bake them in the oven according to package instructions for perfectly crispy fries every time. An American classic, these easy fries are cut thin and straight like fast food fries for extra crispness and are perfect for dipping. Serve these fries with the traditional burger, or get creative with loaded fries topped with cheese and bacon. These oven baked fries come sealed in a 26 ounce bag to help lock in flavor. Your family deserves the highest quality because if it's not Grade A, it's not Ore-Ida!

Additional info

Bake: Oven Bake 1/2 Bag Instructions (serves about 5) • Preheat oven to 450°F. • Arrange Frozen French fries in a single layer on an 11"x17" baking sheet. • Heat for 9–12 minutes. Cook to a light golden color. • Season to taste. 1/2 Bag Instructions Bake at 450° cook for 9–12 minutes. Bake at 425° cook for 14–16 minutes. Bake at 400° cook for 18–20 minutes. Bake at 375° cook for 23–25 minutes. 3/4 Bag Instructions (serves about 8) • Preheat oven to 450°F. • Arrange frozen French Fries in a single layer on an 11"x17" baking sheet. • Heat for 11–15 minutes. Cook to a light golden color. • Season to taste. Deep Fry: Deep Fry • Preheat cooking oil in electric deep fryer to 400°F. Fill deep fryer not more than half full of oil. • Fill fryer basket not more than half full of frozen French Fries. Carefully lower basket into hot oil. • Fry 1-1/2–3 minutes. Cook to a light golden color. • Drain on paper towels. Season to taste. Pan Fry: Pan Fry • Heat 1/4 cup cooking oil in large skillet over medium-high heat. • Carefully add frozen French Fries to form a single layer. • Fry 5–8 minutes, turning frequently. Cook to a light golden color. • Drain on paper towels. Season to taste. Air Fryer • Preheat to 400°F. • Place fries in basket in a single layer. • Heat for 4 minutes. • Remove basket and shake (to evenly heat the potato pieces). • Heat for another 4 minutes. Take temp to ensure reaching 165°F internal temp. Keep frozen.