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Newman's Own Pizza, Thin & Crispy Crust, White
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Product details
Spinach and mozzarella. No artificial colors. More About Our Quality Ingredients: 100% real mozzarella cheese; Mozzarella Cheese from the milk of cows not treated with rBST (No significant difference has been shown between milk derived from rBST-treated and non rBST-treated cows). NewmansOwn.com. Scan to learn more about Rachel Terry's story. Learn more at NewmansOwn.org. For more food information, visit NewmansOwn.com. 100% Profits to Help Kids. Let's Give It All Away. Newman's Own Foundation continues Paul Newman's commitment to use all the money that it receives from the sale of this product to support children, their families, and their communities. Learn more at NewmansOwn.org. A Market for Local Food: When schools support local farmers in and around their districts, they promote the health of students and their community at the same time. That was a big lesson Rachel Terry learned through her FoodCorps service in Newark, New Jersey. "I was working in a school that prioritized sourcing locally grown foods and creating exciting nourishing meals. It exposed me to the potential of school food," she says. With the connection she made through FoodCorps, she's helped create partnerships between 35 family farms and 11 New Jersey school districts. That's more than 30,000 school kids reaping the benefits, and nearly a million dollars reinvested back into local family farms. "There is tremendous power when we buy local," Rachel says. Newman's Own proudly supports FoodCorps, which helps to provide food education and nourishing school meals for more than 120,000 students every year. Carton made from 100% recycled paperboard.
Additional info
Important Food Safety Instructions: Keep pizza frozen prior to baking. Do not eat pizza without cooking. Remove pizza from box and overwrap. Pizza is done when cheese is completely melted and edges are golden brown. Let pizza stand 3-5 minutes before serving. Refrigerate or discard any unused portion. Preheat oven to 425 degrees F. Oven temperatures may vary; adjust baking time and oven temperature as necessary. Place pizza directly on oven rack. For best results, do not bake pizza on cookie sheet. Bake 10-12 minutes. Let the pizza cool for several minutes, then enjoy! Cook thoroughly. Cooking instructions on back. Keep frozen. Pull tab to open.