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New York Bakery Texas Toast, Gluten Free
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Product details
Certified gluten free. gfco.org. Made in a dedicated gluten free facility. Introducing New York Bakery's Gluten-Free Texas Toast! This garlic bread is crafted with passion for flavor and texture, like you would expect from a bakery with 90 years of history. Enjoy with pasta or your favorite toppings, New York Bakery Gluten Free Texas Toast is here to elevate your weeknight meals. Join us in celebrating deliciousness without compromise! Bake proud. Real garlic means real flavor! Same great taste and texture as our original recipe now gluten free! Our toast is sliced from freshly baked loaves. Our passion for breadmaking stretches back 90 years. www.nybakery.com. Visit us at: www.nybakery.com. Questions or comments? 1-888-208-0797.
Additional info
Recommended: Conventional Oven: 425 degrees F. 9-11 minutes. Preheat oven to 425 degrees F. Place slices flat on baking sheet. Bake at 425 degrees F for 9-11 minutes on middle rack of oven. To brown on both sides, turn over and bake for an additional 2 minutes. Air Fryer: 400 degrees F. 6-8 minutes. Place two slices flat in air fryer. Bake at 400 degrees F for 6-8 minutes. To brown on both sides, turn over and cook for an additional 2 minutes. Toaster Oven: 425 degrees F. 8-10 minutes. Preheat oven to 425 degrees F. Place slices flat on a baking sheet. Bake at 425 degrees F fo 8-10 minutes on middle shelf of toaster oven. To brown on both sides, turn over and bake for an additional 2 minutes. Keep frozen.