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Lean Cuisine Comfort Cravings Pizza, French Bread, Pepperoni
Lean Cuisine Comfort Cravings Pizza, French Bread, Pepperoni
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Product details Per Package: 300 calories; 2.5 g sat fat (13% DV); 650 mg sodium (28% DV); 5 g total sugars; 15 g protein (22% DV). Nestle - Good Food, Good Life: Inspiring Delicious & Nutritious Eating: Lean Cuisine empowers you to eat well without having to sacrifice taste, convenience or nutrition. We are committed to helping you eat well in a way that's sustainable for you, with delicious and nutritious food. Know Your Portion: 1 portion =1 pizza. See nutrition information for sodium content. Contains a bioengineered food ingredient. Crave-worthy comfort foods-always lean, always delicious. Your goals. In your control. Our crave-worthy comfort foods put you in control of your goals. Always lean, always delicious. Your goals you rule. Yum! U.S. inspected and passed by Department of Agriculture. leancuisine.com. how2recycle.info. Lean On Us: If you have any questions, please text or call us at 1-800-993-8625; Ieancuisine.com. Dispose responsibly. Join Us on Our Mission! We've shifted to uncolored plastic trays, which allows them to be recycled in communities that accept them.
Additional info
For food safety & quality, follow these cooking instructions. Microwave Oven (1100 watts): Open carton along perforations. Flip empty box upside down to create a platform (silver surface should be facing up). Remove plastic overwrap. Place pizza on silver surface. Cook: 2:30 minutes on high. Let stand 1 minute & enjoy. Conventional Oven: Preheat oven 350 degrees F. Remove pizza from plastic overwrap. Place pizza on baking sheet, then center rack. Bake 30 minutes. Let stand 1 minute & Enjoy. Will be hot! Ensure product reaches an internal temperature of 165 degrees F. Directions developed using 1100 watt microwave oven. Ovens vary; cooking time may need adjusting. Do not prepare in toaster oven. Do not cook more than one pizza at a time. Do not reuse microwave platform. Cook thoroughly. Keep frozen. To Open: Push.