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Jones Dairy Farm Pork Sausage, Country Style
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Product details
Certified Gluten Free(Certified Gluten Free by Gluten Certification Organization). Certified Paleo (Paleo Certified by Paleo Foundation). No sugar (Not a low calorie food). Since 1889. All natural (No artificial ingredients and only minimally processed). No antibiotics used ever. Pork raised without antibiotics vegetarian fed diet. Pork raised with no added hormones (Federal regulations do not permit the use of hormones in pork. No nitrites or nitrates. No preservatives. No MSG. US inspected and passed by Department of Agriculture. Product of USA.
Additional info
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cooking Directions: Slice as suggested above. Fry over medium heat, turning occasionally, to an internal temperature of 160 degrees F. Approximately 8-10 minutes if, thawed. 10-12 minutes if frozen. Keep frozen.