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House-Autry Grits, White, Stone Ground
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Product details
Contains a bioengineered food ingredient. New look. Same great product! Southern crafted goodness since 1812. House-Autry.com. For other delicious recipes and more, visit House-Autry.com.
Additional info
Directions: Stove Top: 1. Bring water and salt to a boil. For creamier grits, use milk instead of water. 2. Slowly stir in grits and cook, covered, on low to medium heat, stirring often for 12-15 minutes. 3. Remove from heat and keep covered for a couple of minutes before serving. 4. Season to taste with butter, salt, and/or pepper. Portion Mix: 1 Servings: 1 cup water; 1/4 cup grits; 1/4 tsp salt. 4 Servings: 4 cups water; 1 cup grits; 1 tsp salt. 12 Servings: 12 cups water; 3 cups grits; 1 tbsp salt.