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Product details
Cooked. Peeled. No artificial preservatives. Wild caught. Publix Guarantee: Complete satisfaction or your money back. publix.com/greenwise. Scan for more information. Resealable bag. Sustainably (For more information, visit publix.com/seafood-sustainability) sourced. Product of Canada.
Additional info
Thawing Instructions: Achieve best results by thawing 8-12 hours (or overnight) in refrigerator. Thaw quickly by sealing desired amount of shrimp and placing under cold running water 5-10 minutes. Drain well and pat dry. Thawed shrimp are ready to eat, or add to recipes calling for cooked shrimp. Prepare or eat shrimp when thawed; do not refreeze. Heating Instructions: Thawed shrimp are ready to eat. To heat shrimp, melt butter in or add olive oil to saute pan on medium-high; swirl to coat. Cook shrimp 2-3 minutes and just until heated. For best results, do not overheat. Keep frozen. If thawed, do not refreeze. Keep frozen. If thawed, do not refreeze.