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Gorton's Fish Sticks, Value Pack
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Product details
Goodness You Can Taste: Bring home a classic taste of seafood with our family favorite, Crunchy Breaded Fish Sticks. Made from wild-caught fish, our sticks are ideal for serving up a fresh-tasting, convenient meal, snack, or appetizer. Unmatched Freshness: As masters of our craft, we skillfully prepare our seafood so it’s always full of fresh, delicious flavor and nutrition. These fish sticks are coated with panko breadcrumbs made from daily baked bread for a satisfying crunch. A Wholesome Catch: These fish sticks are always prepared with no hydrogenated oils, artificial colors, or flavors. Plus, our fish is a natural source of Omega-3s and protein. Trusted Since 1849: We’ve served families great seafood for over 175 years because of our longstanding commitment to quality and to ocean preservation.
Additional info
Cooking Directions: Conventional Oven: 1. Preheat oven to 425 degrees F. 2. Arrange on metal baking pan. 3. Bake 11-14 minutes total (fully cook fish to an internal temperature of 165 degrees F or higher before serving) flip after 8 minutes. Air Fryer: (Air Fryers can have varying operation methods and wattages. Please consider your appliance when following these instructions. Oil is not needed): 1. Arrange fish sticks in a single layer in the air fryer basket. 2. Air fry fish sticks at 400 degrees F for 7-9 minutes (fully cook fish to an internal temperature of 165 degrees F or higher before serving). Uncooked. Keep frozen until ready to cook. For extra crunch or if cooking more than 20 fish sticks, add 2 minutes to the cooking time. Keep frozen.