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Flora Vinegar, White Modena, Organic
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Product details
USDA Organic. Non-GMO. 6% Acidity. Premium quality. 100% Italian. 100% Italian certified. Formulated over three generation, Flora White Italian Condiment is compromised of the finest Italian grape must (Albana, Ancellota, Fortana. Lambrusco, Montuni, Sangiovese, and Trebbiano), with an addition of vinegar aged for at least 10 years. Matured in barrels composed of sessile oak, chestnut, mulberry and juniper, the final product releases a bountiful sweet and sour taste with a fruity bouquet. At the end of the maturation period, analytic and organoleptic tests are carried out on the final product. After the tests are conducted, only the finest products are selected for distribution and aged for an additional tree years. Flora White Italian Condiment is an all-natural product and certified USDA Organic, non-GMO and contains no fortified sugars. Low acidity. www.florafoods.com. Product of Italy.