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Flora Balsamic Vinegar, of Modena, Organic
Flora Balsamic Vinegar, of Modena, Organic
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Product details USDA Organic. 100% Italian. 6% acidity. Premium quality. Formulated over three generations, Flora Balsamic Vinegar of Modena is comprised of the finest Italian grape must (Albana, Ancellotta, Fortana, Lambrusco, Montuni, Sangiovese, and Trebbiano), with an addition of vinegar aged for at least 10 years. Matured in barrels composed of sessile oat, chestnut, mulberry and juniper, the finest product release a bountiful sweet and sour taste with a fruity bouquet. Granted by the European Union, the PGI logo (Protected geographic indication) on this bottle ensures our balsamic vinegar is produced and matured only the province of Modena and Reggio Emilia. Flora Balsamic Vinegar of Modena is an all-natural product and certified USDA organic, non-GMO and contains no fortified sugars. Certified by control body authorized by Ministero Delle Politiche Agricole, Alimentari, Forestali e del Turismo. www.floralfoods.com. Product of Italy. Produced in province of Modena.