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Dr. Praeger's Burger, Drive-Thru, All American
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Product details
110 calories per serving. 10 g protein per serving. Soy free. Certified gluten-free. Certified vegan. vegan.org. 50% less fat than regular ground beef burger (Regular ground beef burger contains 12 g total fat per serving (56 g). One All American Drive-Thru burger contains 6 g total fat per serving (56 g)). Non-GMO Project verified. nongmoproject.org. Tasty meets veggie. Plant-based. Made with 4 different veggies. Where tasty meets veggie, flavor meets goodness, & easy meets mealtime wins! We turn veggies into Utterly delicious food, so you never have to choose between crave-able and veggie-forward. Inspired by our heart surgeon founders, Dr. Praeger's has been a trusted source for satisfying, plant-based meals for 30 years and counting. The take-out flavor you crave, plus plant protein and veggies, all in a 110-calorie patty that kicks off a totally satisfying burger experience. drpraegers.com. Paperboard packaging recyclable.
Additional info
Skillet (Preferred) Cover pan and cook on medium to medium-low for approximately 5 minutes. Uncover, flip, and cook for an additional 5 minutes, until heated to temperature. Air Fryer. Preheat air fryer to 400 degrees F. Cook for 8 minutes, flipping halfway through if desired, until heated through. Oven/Toaster Oven. Preheat oven/toaster oven to bake at 450 degrees F. Bake for approximately 6 minutes until browned. Carefully flip and bake for an additional 5 minutes, until heated through. Cooking Instructions. For food safety and quality, follow these cooking instructions. Keep frozen until ready to use. Product must be cooked to an internal temperature of 165 degrees F. Cooking appliances may vary; cooking times may need adjusting. Caution: product will be hot. Keep frozen.