This is the main content.
DiGiorno Pizza, Hand-Tossed Style Crust, Pepperoni
{{ slotProps.actionTitle }}
Product details Pepperoni made with pork, chicken & beef. Per 1/4 Pizza: 300 calories; 5 g sat fat (25% DV); 740 mg sodium (32% DV); 4 g total sugars; 13 g protein (15% DV); 195 mg calcium (15% DV). See nutrition information for total fat, sat fat & sodium content. Nutritional Compass: Nestle - Good Food, Good Life. Thoughtful Portion: Enjoy a portion of Digiorno Hand-Tossed Style Pizza with a fresh green salad and great company! 1 portion = 1/4 of pizza. Good To Connect: Text or call us at 1-800-708-5580 or visit digiorno.com or nestleusa.com. Please have the package available. Contains a bioengineered food ingredient. Stretched to perfection for a crispy, airy crust. It's not delivery. It's Digiorno. Not ready to eat. Cook thoroughly. Looking for the perfect hand-tossed style pizza at home? Digiorno hand-tossed style! Pizza is stretched to perfection. For a crispy, airy crust that is just right! U.S. inspected and passed by Department of Agriculture. how2recycle.info. digiorno.com. nestleusa.com. Instagram: Post your picture perfect pizza & tag (at)digiorno.
Additional info
Step 1. Preheat: Preheat & bake at 375 degree F. Keep pizza frozen while preheating. Step 2. Prep: Remove pizza from wrap. Step 3. Place: Place pizza directly on center oven rack. Step 4. Bake: Bake 18 minutes. Step 5. Enjoy! Let stand 5 minutes before enjoying. Pizza must be cooked thoroughly to 165 degrees F for food safety & quality. Do not allow pizza to thaw. Do not eat pizza without cooking. Ovens may vary so adjust baking time & temperature as needed. Pizza is done when cheese is melted & edges are golden brown. Digiorno pizza bakes up fresh & hot, so please use care when handling. Keep frozen. Pull tab for fresh baked taste.