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College Inn Beef Broth, 50% Less Sodium
College Inn Beef Broth, 50% Less Sodium
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Product details No artificial flavors or preservatives. Gluten free. 99% Fat free. 50% less sodium than our regular beef broth (Contains 400 mg sodium per serving compared with 800 mg per serving in our regular beef broth). No GMO ingredients (SGS verified the college inn process for manufacturing this product with no genetically engineered (GE) ingredients. www.sgs.com/no-gmo). Since 1923. Premium quality ingredients. Nothing brings people together like the delicious comfort of a home-cooked meal. Our 100% natural (minimally processed, no artificial ingredients), Non-GMO (SGS verified the college inn process for manufacturing this product with no genetically engineered (GE) ingredients. www.sgs.com/no-gmo) broths are made from premium quality beef and bones and our unique blend of seasonings. Our rich, savory broth will transform ordinary meals into something special. Broth makes it better! Simmer rice & grains. Braise beef & chops. Baste roasts. Enrich chili, stews & slow cooker meals. Reheat leftovers. Boil pasta. Mash potatoes. Marinade beef, pork & lamb. U.S. inspected and passed by Department of Agriculture. how2recycle.info. collegeinn.com. Visit us at collegeinn.com or faceook.com/collegeinnbroth for the recipes shown here and more. Facebook. Consumer inquiries call 1-800-55-Broth (1-800-552-7684) Please include the product manufacturing code located on the top of the container in consumer correspondence. FSC: Mix - Board supporting responsible forestry. www.fsc.org. ASI certified. Responsible aluminum sourcing.
Additional info
After opening, keep refrigerated and use within 10 days. No more pull tab! Just twist to break inner freshness seal.