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Chef Boyardee Beef Ravioli
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Product details
In 1924, Chef Hector Boiardi’s (Boyardee) restaurant was popular he began bottling his signature sauce in jars for his customers to take home. Today, Chef Boyardee maintains its quality by using ingredients such as vine ripened California tomatoes and wholesome pasta.
Additional info
Heating Directions. Microwave: Pour pasta into microwave-safe bowl; cover. Microwave on high 1-1/2 minutes or until hot. Stir before serving. Handle carefully, it’s hot! Stove Top: Pour pasta into saucepan. Heat over medium heat until hot, stirring occasionally. Handle carefully, it’s hot!