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Centerville Pie Co. Pie, Chicken
Centerville Pie Co. Pie, Chicken
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Product details Loaded with chicken blended in gravy - baked between our flaky crusts. Our pies are made with love from our family to yours. Handcrafted. Bake & serve! One taste and you're home! One bite of our chicken pie and it's easy to taste why this has become our signature dish. White and dark meat chicken is piled high and blended in a rich, flavorful gravy. We mix in our secret seasonings and bake it in between our mouth-watering flaky crusts. We think you'll notice all the care, tradition, pride-and yes, love-in every mouthful as well. About The Centerville Pie Company: Countless family memories are made on cape cod. What better home for the Centerville Pie Company? From the start, Kristin Broadley and Laurie Bowen have been baking sweet and savory pies just like grandma's from their flagship bakery. We are honored to bring our cape cod recipes into your home and onto your table. Inspected for wholesomeness by U.S. Department of Agriculture. centervillepies.com. Find out whose favorite pie it is! Facebook. Instagram. Come visit our family on cape cod or online at centervillepies.com. Women owned. Look for other sweet & savory Centerville Pie Co. products in your grocer's freezer section! Fruit Pies along with our famous pie crusts and deep dish pie crusts are now available too! Chicken pot pie, shepherd pie, spinach & feta pie, chicken minis, buffalo minis, breakfast minis, spinach & feta minis. buffalo ranch mini pies, meatball parm mini pies. 9 Inches Full-size Pies: Feed the whole crew! 9 oz. Mini Pies: Everyone loves a grab & go meal or snack! Made in the USA.
Additional info
Cooking Instructions: Preheat oven to 350 degrees F. Take frozen pie out of box and remove plastic wrap. Do not thaw out. Place pie on baking sheet on bottom rack of the oven. Bake for approximately 90 minutes until golden brown and cook until an internal temperature in the center of the pie reaches 170 degrees F. Important: Carefully remove pie from the oven and let rest for 10-15 minutes. Serve & enjoy - remember contents will be hot! Cook thoroughly. Note: Due to variations in all ovens; cooking time and/or temperatures may need to be adjusted. Refrigerate leftovers immediately in a separate covered container or discard. Keep frozen.