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Carando Italian Style Abruzzese Meatballs
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Product details
Carando Abruzzese Italian Style Meatballs give made-from-scratch quality with minimal effort. Our Old World inspired recipe brings savory meatballs blended with grated parmesan cheese and herbs – perfect for leveling up any meal. Whether cooked on the stove top or baked in the oven, these Italian meatballs are best served with your favorite pasta, pizza, or subs for bold, homemade flavor. One taste is all it takes to discover the authentic Italian taste of Carando. Packaged in a pre-portioned tray. Wrapped in airtight plastic for maximum freshness. Store in the refrigerator.
Additional info
Refreeze or keep refrigerated. Cooking instructions: Oven: heat oven to 375 degrees F. Place meatballs on aluminum foil-lined baking sheet. Bake 10 mins; gently turn meatballs over and bake an additional 5-10 mins until internal temperature reaches at least 165 degrees F.