Bubba Burger Burgers, American Wagyu Beef

Product details

Burgers made from whole cuts of 100% American Wagyu Beef. Gluten-free. No antibiotics ever. No added hormones. Never any preservatives. Superior quality. Bubba burger is proud to bring you the indescribably juicy, tender and flavorful experience of Wagyu beef. Wagyu beef has a heritage that extends back centuries. Wagyu is known for generous marbling and exceptionally tender meat. This gives every bite of our Wagyu Bubba burger a rich flavor and exquisite texture unlike any burger you have ever eaten. All Bubba burgers are made using an exclusive production process which, when combined with our meticulous quality control program and the use of only the best whole cuts of beef guarantees a product with unprecedented taste and texture with minimal shrinkage and high juice retention. High quality standards are only part of what makes Bubba burger America's favorite frozen burger and a tradition in homes across the US. Quality, convenience and the guarantee of exceptional taste in every bite is what folks have come to expect from all Bubba burger products. This is what makes Bubba the first choice when deciding what to toss on the grill or in your skillet for your next meal. Bubba Says, You'll 'Never Bite A Burger Better Than A Bubba! - Bubba Eaves. From freezer to grill. No preservative, no added hormones. Never given antibiotics. Guaranteed satisfaction in every box. U.S. inspected and passed by Department of Agriculture. www.bubbafoods.com. Suggestions or comments, visit our website at www.bubbafoods.com. Be sure to try our other delicious bubba burger varieties: original, sweet onion, bubba angus, reduced fat, bubba turkey, look for our other quality, Bubba products! This package is recyclable. Please recycle. Born & raised in the USA. Made in USA.

Bubba Burgerwagyu Patties

Bubba Burgerwagyu Patties If the item is needed sooner, please call your Publix store.

Additional info

Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry, some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly, for your protection, follow these safe handling instructions. Keep Froze. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting board), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cook frozen. How to Cook Your Bubba Burger: 1. Put the frozen Bubba burger on a preheated grill or skillet. 2. Don't mess with it until you see the juices on top, and don't press it! 3. Flip burger over and cook until the internal temperature reaches 161 degrees F (72 degrees C). 4. Put it on a bun or eat it like a steak. Either way, it'll be the best burger you ever ate! You may think cooking a frozen burger wouldn't be too tasty, but this thing is the tastiest burger you'll ever have - fresh or frozen! Bubba says, It is so tender that it will fall apart if you let it thaw: Trust me! Recommend medium setting or 325 degrees. Keep frozen. Frozen for you convenience - no thawing. Pull strip to open.