Boar's Head Sweet Slice Boneless Ham Dinner, Just Heat, Feeds Approximately 8

Product details

Your holiday guests will love the slow-roasted flavor of our Boar's Head® Sweet Slice Ham Dinner. It comes ready to serve, so there's no prep work. Just heat and enjoy. It includes:

One approximately 5 lb Boar's Head® Sweet Slice Boneless Ham
2.25 lbs of Publix Deli Sweet Potato Casserole
2 lbs of Publix Deli Green Bean Casserole
28 oz of Publix Deli Marshmallow Delight

Heating Instructions

To heat Fully Cooked 4.5 to 5.5 lb. Boar's Head Boneless Sweet Slice Ham
1. Preheat the oven to 350ºF.
2. Remove ham from packaging and lightly score ham with a sharp knife.
3. Place the ham in a shallow roasting pan. Add ½ cup of water to the pan.
4. Tent ham with aluminum foil and seal the edges tightly to the pan.
5. Place in the oven and bake for 15 minutes per pound of ham.
6. Remove the ham from the oven 15 minutes before it finishes baking. Remove the foil.
7. Return ham to the oven uncovered, and raise the temperature to 425ºF and bake for 15 minutes.
8. Remove ham from oven and serve warm.

To heat Green Bean Casserole
For best results: Bake in a conventional oven. Cook thoroughly before eating.
In a conventional oven:
1. Preheat oven to 350ºF.
2. Remove plastic lid and seal from container.
3. Loosely cover with aluminum foil.
4. Place container on baking sheet.
5. Bake 35 minutes.
6. Carefully remove foil. Bake 25 minutes or until 165ºF.
Note: Ovens vary; adjust time as needed.


To heat Sweet Potato Casserole
For best results: Bake in a conventional oven. Cook thoroughly before eating.
In a conventional oven:
1. Preheat oven to 350ºF.
2. Remove plastic lid and seal from container.
3. Loosely cover container with aluminum foil.
4. Place container on baking sheet.
5. Bake for 35 minutes; uncover and bake for 15 minutes or until 165ºF.
Note: Ovens vary; adjust time as needed.

48 Hours Advance Notice Required If the item is needed sooner, please call your Publix store.