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Boar's Head Charcuterie & Cheese
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Product details
The Boar’s Head Charcuterie & Cheese Tray includes 2 dry cured meats and 2 cheeses: Bianco D’Oro® Italian Dry Salame, Hot Calabrese Salame, Asiago Cheese, and Picante Provolone Cheese. Each item is individually packaged in a 3 ounce clear tray. Pairing suggestions are included on the back of the outer box to encourage complimentary Boar’s Head purchases. Both items require refrigeration.
Boar's Head Charcuteriemeat and Cheese Tray
Boar's Head Charcuteriemeat and Cheese Tray
If the item is needed sooner, please call your Publix store.
Additional info
Pairing Recommendations: Boar's Head Horseradish Bread & Butter Pickles. Boar's Head Tradition Hummus. Full bodied red wine such as a Shiraz, Cabernet or Malbec. Lush and bright white wine such as Chardonnay or Prosecco. Light Later. Keep refrigerated.