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Blount Clam Shack New England Clam Chowder
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Product details
Blount Clam Shack New England Clam Chowder is a delicious, locally made in New England cream-based soup that is ready to heat and eat for all seafood lovers. This authentic New England Clam Chowder soup is carefully kettle cooked with sweet cream and flavorful clam broth that’s loaded with chunks of clams, potatoes and spices. Locally made and award winning, Blount New England Clam Chowder is gluten free and doesn’t rely on a complicated recipe or complicated ingredients. Blount Clam Shack New England Clam Chowder is perfect for any time you are in the mood for a conveniently delicious clam chowder soup. Perfect as a lunch meal or an easy dinner bowl, heat this single serve meal in the microwave on high for five to six minutes, stir halfway through and let stand for one minute for a delicious snack. Store this cup of thick soup in the refrigerator until you are ready to taste restaurant-quality seafood soup. Bringing food, family and friends together for five generations
Clam Shacknew England Clam Chowder
Clam Shack
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Additional info
Heating Instructions: Stove Top: Remove lid and film. Pour chowder into a heavy saucepan. Bring to a simmer over medium heat, stirring occasionally, until hot (165 degrees F). Do not boil. Microwave: Remove lid and film. Place container on a microwave-safe plate, loosely covered with microwavable plastic wrap or paper towel. Heat on high for approximately 5-6 minutes or until completely hot (165 degrees F), stirring halfway through heating process. Carefully remove by the plate. Microwave time may vary, adjust accordingly. Caution: Chowder and container will be hot. Keep refrigerated.