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Aiya Matcha, Ceremonial Grade
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Product details
Gluten Free. Non GMO Project verified. nongmoproject.org. Traditional hot tea (Usu-cha). Daily drinking. Balanced sweet flavor. Premium japanese green tea since 1888 For more information and recipes, visit: www.aiya-america.com.
Additional info
How to Make Matcha: Sift 2 bamboo scoops (1/2 tsp.) of Matcha into a tea bowl. Add 2-3 oz. of hot water (180 degrees F). Whisk briskly with a bamboo whisk or hand frother until smooth. Add up to 6 oz. of hot water. proportion may be adjusted to taste. Refrigerate after opening.