Recipes
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Ingredients
- ½ oz Irish cream liqueur
- ½ oz Jägermeister
- ½ oz cinnamon schnapps
- ½ oz butterscotch schnapps
- Whipped cream (optional for garnish)
Steps
- Add all ingredients (except garnish) to an ice-filled cocktail shaker.
- Shake well; strain into a martini glass.
- Garnish with whipped cream, if desired.
Other Preparation Methods
-
Need a coffee boost?
Add 1 part Irish cream liqueur and ½ part coffee liqueur to hot coffee.
Make it a chocolate-covered cherry.
Combine 1 oz Irish cream liqueur, ½ oz crème de cacao, ½ oz cherry-flavored vodka, and a dash of cherry juice in an ice-filled cocktail shaker. Shake and strain into an ice-filled rocks glass.
Food pairing:
Serve with Cotton Tail, Hazelnut Crunch, and Chocolate Cherry Truffles.