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Caramel Kiss
Recipes
Caramel Kiss
1 servings
5 minutes total

Ingredients

  • 1 oz Irish cream liqueur
  • 1 oz coffee-flavored liqueur
  • 1 oz butterscotch schnapps
  • 3–5 oz chilled milk

Steps

    1. Fill cocktail shaker with ice; add all ingredients (except milk).
    2. Shake well; strain into an ice-filled highball glass.
    2. Top with milk, then stir before serving.
More great recipes at publix.com/liquors.
Other Preparation Methods
    Make it a peanut butter cup.
    Substitute hazelnut-flavored liqueur for the butterscotch liqueur.
    Make it minty.
    Substitute green crème de menthe for the butterscotch liqueur.

    Food pairing:
    Serve with Strawberry Ice Cube Tray Bonbons.

Amount not available serving: Calories 0, Total Fat 0g, Sat Fat 0g, Trans Fat 0g, Chol 0mg, Sodium 0mg, Total Carb 0g, Fiber 0g, Sugars 0g, Protein 0g, Calc 0%, Vitamin A 0%, Vitamin C 0%, Iron 0%