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Publix Spinach, Chopped
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Cooking Instructions: Stovetop: Bring package contents and 1/4 cup water to boil. Cover and simmer 4 to 6 more minutes until desired tenderness. Drain; season to taste. Microwave: Place package contents and 2 tablespoons water in microwave-safe dish. Cover and microwave on high 4 to 6 minutes, stirring once, or until desired tenderness. Drain; season to taste. Microwaves vary; adjust times as needed. For food safety and quality, follow the cooking instructions: Before eating, cook thoroughly to at least 165 degrees F. Keep frozen until ready to cook. Do not thaw. Refrigerate leftovers. Keep frozen. If thawed, do not refreeze.