Publix Chicken Leg Quarters, 10 Lb Bag, USDA Inspected

Product details

All natural (No artificial ingredients and minimally processed). Fresh/never frozen. No preservatives. Thighs and drumsticks may be added to make weight with up to 7% water retained from chilling process. Publix Guarantee: Complete satisfaction or your money back. Inspected for wholesomeness by U.S. Department of Agriculture. publix.com. Chicken hatched, raised and harvested in the USA.

Additional info

Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cooking Instructions: Preheat oven to 350 degrees F. Place chicken in a shallow roasting pan. Bake according to table and until internal temperature is 165 degrees F, as measured by a meat thermometer. Cooking times vary; adjust time as needed. Weight: Up to 1 lb; Baking Time at 350 degrees F: 35-55 minutes; Grilling Time at Medium: 20-30 minutes; Weight: 1-2 lb; Baking Time at 350 degrees F: 45-75 minutes; Grilling Time at Medium: 30-40 minutes; Weight: 2-10 lb; Baking Time at 350 degrees F: 65-95 minutes; Grilling Time at Medium: 40-50 minutes. Keep refrigerated.